Tag Archives: Olive oil

A great tasting and fairly easy bread to make, ideal for sharing. Perfect as a starter with dips, as a side to a warming winter soup, or a summer salad garnish. Recipe Prep time 15 minutes, plus 2 hours to rest/prove, cooking time 30 minutes Ingredients 425 g Plain flour 260 ml Water 90 mlContinue reading “Rosemary and Garlic Focaccia”