Ginger Snap Biscuits Spicy, crisp, crunchy biscuits, great on their own, or with a morning coffee. Also perfect for the base of that lemon cheesecake you were thinking of making. Ingredients 300 g unsalted butter 80 g golden syrup 260 g caster sugar 2 each large eggs 520 g plain flour 10 g baking powderContinue reading “Ginger Snap Biscuits”
Tag Archives: ginger
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No Pumpkins were harmed in the making of this recipe
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Now my tummy is beginning to grumble, I’d love to have some rhubarb crumble.
