Recipe Prep time 15 minutes, plus 2 hours to rest/prove, cooking time 30 minutes Ingredients 425 g Plain flour 260 ml Water 90 ml Olive oil, plus extra for greasing the baking tin 3 – 4 sprigs fresh Rosemary, or about 15 g dried Rosemary 2 – 3 cloves of Garlic 10 g Cooking SaltContinue reading “Rosemary and Garlic Focaccia”
Tag Archives: baking
Tsoureki – Greek Easter Bread
The Traditional Greek Easter bread, infused with the unique Mastic and Malepi spices.
Cinnamon rolls
I have been asked about my Cinnamon Rolls recipe for years, so here it is so you all can try to make them for yourself at home.
Simple Pizza Dough
A great basic bread dough recipe perfectly suited for pizza making.
Ginger Snap Biscuits
Ginger Snap Biscuits Spicy, crisp, crunchy biscuits, great on their own, or with a morning coffee. Also perfect for the base of that lemon cheesecake you were thinking of making. Ingredients Method Notes Great for Easter, Christmas, Halloween or just a Thursday afternoon cuppa, the smell and taste of the spices will linger in yourContinue reading “Ginger Snap Biscuits”
Puff Pastry Sausage rolls
This is just a quick post about one of my all time favourite foods, the sausage roll. If you have no idea what a “sausage roll” is, then I would ask you to please read on. A traditional British savoury snack, dating back long before the equivalent of the US hotdog. The bun is insteadContinue reading “Puff Pastry Sausage rolls”